In a medium sauce pan, over medium high heat, add 1 cup of sugar, 1 cup water, and all but one sprig of mint. What you’ll need to make Two Passion Fruit mocktails How To Make A Disneyland Passion Fruit Mint Julep Just a few simple ingredients and you have a fantastic drink. Fill 2 cups or frozen goblets with crushed ice. After about an hour, strain out mint leaves. Cook until sugar has dissolved, then remove from heat and set aside to cool. This Mint Julep recipe is a copycat of the non-alcoholic drink, the Disneyland Mint Julep recipe served in New Orleans Square. Recreating this “mocktail” was super fun! (Especially the taste testing! I love my job!) Twists were added to make this my own, humbly…I think my version is better. Directions In a small saucepan, combine the water, sugar and 1 tablespoon of chopped mint. Serve in a glass with some ice and garnish with lemon wedges, mint sprigs, and cherries. Add a little green food coloring and stir to mix. Add the creme de menthe syrup, and frozen lemonade and limeade concentrates. You just want to wake up the mint, not abuse it. Cool for 5 minutes, then pour the mixture into a large pitcher. It was so invigorating and was just the “pick-me-up” I needed that afternoon. I take a mint leaf and rub it along the inside of a julep cup, then add a little simple syrup and 9 or 10 additional mint leaves dropped into the bottom of the cup. I, however, loved the hints of mint with lime and passion fruit. My husband wasn’t a huge fan of the Disney version. I’ll admit that Mint Juleps are not for everyone. Feel free to do that if you want, but the ice will water down the bourbon as well.I had never, ever, had a Mint Julep! Since they are traditionally made with alcohol, crème de mint to be exact, and this is a “dry” nest…stands to reason how I’ve hit this ripe old age without joining in the “Julep-ee”. Note that a classic mint julep recipe won’t have any other ingredients in it, but a common way to lighten up the cocktail a bit is to add a splash of club soda to it at the very end. Once your glass is full of crushed ice, strain in the minty bourbon mix!. It’s a bit of a pain to make crushed ice, but it’s worth the work in this case. The crushed ice is maybe the most important part of the cocktail because as it melts, it super-chills the bourbon AND also waters it down a bit. Meanwhile, get a julep cup (or any cup honestly) and fill it with crushed ice.Stir it well to combine and make sure the sugar dissolves. Then add your bourbon to the glass along with normal ice cubes to chill the cocktail down. Ingredients 3/4 teaspoon Peppermint Extract 1-2 Drops Green Food Coloring 2/3 cup Frozen Lemonade Concentrate (thawed) 1/4 cup Fresh Lime Juice 3/4 cup.You really want to work this into a loose paste for the mint julep recipe. The cocktail starts by muddling some mint with sugar.It does require lots of fresh mint and good quality bourbon. If you’ve ever wondered how to make a mint julep, then look no further! The good news is that it isn’t really that hard and doesn’t require many ingredients. A good one is refreshing but also packs a punch. If you’ve ever been to the Kentucky Derby, or just watched it on TV, you’ve probably seen people in large hats carrying around big metal cups overflowing with ice and bourbon. If you need a refreshing cocktail this spring, look no further than this Mint Julep Recipe. It’s an easy cocktail to make, and it’s so delicious!
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |